🍕 Tortilla Pizza – Quick & Crispy Personal Pizza
Tortilla pizza is a fast, easy, and delicious way to satisfy your pizza cravings with minimal effort. Using a flour tortilla as the crust, it bakes up ultra-crispy and can be topped with all your favorite ingredients in under 15 minutes.
Equipment
- Baking sheet or pizza stone
- Spoon or spatula (to spread sauce)
- Oven or toaster oven
Ingredients
- 1 large flour tortilla 8–10 inch
- 2 –3 tbsp pizza sauce see recipe above!
- ⅓ cup shredded mozzarella cheese
- Your choice of toppings:
- Pepperoni sliced mushrooms, olives, bell peppers, red onions, fresh basil, etc.
- Optional: pinch of Italian seasoning or red pepper flakes
Instructions
- Preheat oven to 425°F (220°C).
- Place the tortilla directly on a baking sheet or pizza stone.
- Spread the pizza sauce evenly over the tortilla, leaving a slight edge.
- Sprinkle with cheese and add your chosen toppings.
- Bake for 8–10 minutes, or until cheese is bubbly and edges are golden and crispy.
- Let cool slightly, then slice and serve immediately.
Notes
Best enjoyed fresh and crispy.
For leftovers, reheat in a hot skillet or toaster oven to keep the crunch.