starbucks grilled cheese recipe

Starbucks Grilled Cheese Sandwich Recipe

This copycat Starbucks Grilled Cheese Recipe Sandwich brings the cafe experience to your home. With a blend of gooey cheeses between crispy, toasted sourdough bread, it offers a satisfying crunch and a rich, melty center.

Why You’ll Love This Starbucks Grilled Cheese Recipe

  • Flavorful: A combination of cheeses provides depth and creaminess.
  • Quick & Easy: Ready in just 15 minutes.
  • Customizable: Add your favorite ingredients for a personal touch.

Ingredients You’ll Need

  • 4 slices of sourdough bread
  • 2 tablespoons unsalted butter, room temperature
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • Optional: tomato slices, basil leaves, cooked bacon

Instructions

  1. Prep Bread: Butter one side of each bread slice. Mix the cheeses in a bowl.
  2. Assemble: On the non-buttered side of two bread slices, evenly distribute the cheese mixture. Add optional ingredients if desired. Top with the remaining bread slices, buttered side up.
  3. Cook: Heat a skillet over medium-low heat. Place sandwiches in the skillet, pressing down gently with a spatula. Cook for about 5 minutes per side or until the bread is golden brown and the cheese has melted.
  4. Serve: Let the sandwiches rest for a minute before cutting into halves. Serve immediately.

Serving Suggestions

  • Classic Pairing: Serve with tomato soup.
  • Salad: Pair with a light green salad.
  • Beverages: Enjoy with white wine or iced tea.

How to Store Starbucks Grilled Cheese Recipe

  • Cool Before Storing: Allow the sandwich to cool completely.
  • Refrigeration: Wrap tightly in aluminum foil or store in an airtight container for up to 2 days.
  • Reheat: Use a skillet, toaster oven, or air fryer to maintain crispiness.

Additional Tips

  • Choice of Bread: Use high-quality sourdough for best results.
  • Cheese Varieties: Try different cheeses like Gruyere or provolone.
  • Low and Slow: Cook on medium-low heat for even melting.

Starbucks Grilled Cheese Sandwich Recipe

Recipe by Rose HernandezCourse: Lunch, SnackCuisine: AmericanDifficulty: Easy
SANDWICHES

2

servings
Prep time

5

minutes
Cooking time

10

minutes
Calories

839

kcal

Ingredients

  • 4 slices of sourdough bread

  • 2 tablespoons unsalted butter, room temperature

  • 1 cup shredded mozzarella cheese

  • 1/2 cup shredded cheddar cheese

  • 1/4 cup grated Parmesan cheese

  • Optional: tomato slices, basil leaves, cooked bacon

Directions

  • Prep Bread: Butter one side of each bread slice. Mix the cheeses in a bowl.
  • Assemble: On the non-buttered side of two bread slices, evenly distribute the cheese mixture. Add optional ingredients if desired. Top with the remaining bread slices, buttered side up.
  • Cook: Heat a skillet over medium-low heat. Place sandwiches in the skillet, pressing down gently with a spatula. Cook for about 5 minutes per side or until the bread is golden brown and the cheese has melted.
  • Serve: Let the sandwiches rest for a minute before cutting into halves. Serve immediately.

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